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RAICES Coffee
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A bag of RAICES Colombian coffee beside a cup of black coffee in warm afternoon sun

Coffee with deep roots

Single origin from the Colombian Andes, roasted in Perth.

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AURA

Tropical fruit, Citrus, Freshness

AURA — whole bean coffee

MELLOW

Chocolate, Caramel, Round body

MELLOW — whole bean coffee

BLOOM

Floral, Honey, Delicate sweetness

BLOOM — whole bean coffee
La CordilleraLa FlorLa CerezaEl BeneficioEl TuesteLa Taza

01 · The Colombian Andes

La Cordillera

It begins at 1,900 metres, where cool mist settles over the cordillera and the days are long and slow. The altitude is everything — it is what gives the bean its density, its sugar, its depth.

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Four ways to
shape the cup

The same bean, handled differently, becomes a different cup. Processing is where the flavour is decided.

Choose a process to see how it shapes the cup.

EspressoDose 18 g · Water 40 g · Time 28 s · Grind Fine

Fresh coffee,
on your rhythm

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Each bag is roasted for you, never kept on a shelf.
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The Colombian Andes, 1,900 metres up

The Colombian Andes, 1,900 metres up

From the farm to your cup

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